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Grade 8 CTE SOL Standards

296 standards - Virginia SOL

These are the official Grade 8 CTE Virginia SOL โ€” the exact codes and student expectations grade 8 teachers are required to teach and SOL assesses. Browse every standard below, then generate a print-ready, SOL-aligned worksheet, lesson plan, exit ticket, or assessment for any of them in seconds.

Standards

Exploring Food Science

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Exploring Horticultural Sciences

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Exploring Natural Resources

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Exploring Animal Science

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Understanding Agricultural Mechanics

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Understading AFNR Businesses

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Understanding Global Agriculture

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Becoming Oriented to Agriscience Technology

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Exploring Leadership Opportunities through FFA

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Exploring Work-Based Learning

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Addressing Elements of Student Life

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Demonstrating Professional Competencies

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Demonstrating Interpersonal Skills

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Demonstrating Personal Qualities and Abilities

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A&T 1.1

Demonstrate creativity and innovation

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A&T 1.2

Demonstrate critical thinking and problem solving.

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A&T 1.3

Demonstrate initiative and self-direction.

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A&T 1.4

Demonstrate integrity.

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A&T 1.5

Demonstrate work ethic.

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A&T 10.62

Categorize breeds of animals.

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A&T 10.63

Identify equipment used in the care of companion and/or livestock animals.

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A&T 10.64

Evaluate types of companion and/or livestock animal feed.

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A&T 10.65

Explore healthcare and maintenance practices for companion and/or livestock animals.

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A&T 11.66

Identify the importance of natural resource management.

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A&T 11.67

(Optional) Determine the volume and value of timber.

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A&T 11.68

Identify Virginia trees as sawtimber, pulpwood, and/or ornamentals.

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A&T 11.69

(Optional) Explain soil fertility.

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A&T 11.70

Discuss the importance of water to agriculture.

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A&T 11.71

Analyze a water sample.

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A&T 12.72

Identify common garden, landscape, and interior plants.

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A&T 12.73

Describe integrated pest management.

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A&T 12.74

(Optional) Explore the principles of floral design.

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A&T 12.75

(Optional) Explore the principles of landscape design.

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A&T 12.76

(Optional) Identify common horticultural and landscape tools, equipment, technologies, and practices.

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A&T 13.77

Explore the food industry as it relates to agriculture, agriscience, and agribusiness.

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A&T 13.78

Research foodborne illnesses.

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A&T 13.79

Describe methods of food processing and preservation.

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A&T 13.80

Explain food labels.

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A&T 2.10

Collaborate with team members.

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A&T 2.6

Demonstrate conflict-resolution skills.

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A&T 2.7

Demonstrate listening and speaking skills.

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A&T 2.8

Demonstrate respect for diversity.

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A&T 2.9

Demonstrate customer service skills.

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A&T 3.11

Demonstrate big-picture thinking.

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A&T 3.12

Demonstrate career- and life-management skills.

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A&T 3.13

Demonstrate continuous learning and adaptability.

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A&T 3.14

Manage time and resources.

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A&T 3.15

Demonstrate information-literacy skills.

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A&T 3.16

Demonstrate an understanding of information security.

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A&T 3.17

Maintain working knowledge of current information-technology (IT) systems.

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A&T 3.18

Demonstrate proficiency with technologies, tools, and machines common to a specific occupation.

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A&T 3.19

Apply mathematical skills to job-specific tasks.

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A&T 3.20

Demonstrate professionalism.

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A&T 3.21

Demonstrate reading and writing skills.

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A&T 3.22

Demonstrate workplace safety.

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A&T 4.23

Identify the purposes and goals of the student organization.

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A&T 4.24

Explain the benefits and responsibilities of membership in the student organization as a student and in professional/civic organizations as an adult.

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A&T 4.25

Demonstrate leadership skills through participation in student organization activities, such as meetings, programs, and projects.

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A&T 4.26

Identify Internet safety issues and procedures for complying with acceptable use standards.

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A&T 5.27

Identify the types of work-based learning (WBL) opportunities.

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A&T 5.28

(Optional) Reflect on lessons learned during the WBL experience.

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A&T 5.29

Explore career opportunities related to the WBL experience.

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A&T 5.30

(Optional) Participate in a WBL experience, when appropriate.

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A&T 5.31

Identify the role of supervised agricultural experiences (SAEs) in agricultural education.

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A&T 5.32

Participate in an SAE.

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A&T 5.33

Identify the benefits and responsibilities of FFA membership.

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A&T 5.34

Describe leadership characteristics and opportunities as they relate to agriculture and FFA.

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A&T 5.35

(Optional) Apply for an FFA degree and/or an agricultural proficiency award.

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A&T 6.36

Identify class rules, safety precautions, and procedures.

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A&T 6.37

Explore new and emerging technologies in agriculture and agriscience.

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A&T 6.38

Identify the components of an agricultural/agriscience research project.

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A&T 6.39

Identify safety procedures in performing experiments.

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A&T 6.40

Perform an agriculture/agriscience experiment.

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A&T 7.41

Define terms related to trade.

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A&T 7.42

Explore global agriculture.

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A&T 7.43

Explain the relationship of global trade to Virginia agriculture.

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A&T 8.44

Identify the significance of agribusiness in agriscience.

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A&T 8.46

Identify risks inherent in agribusiness.

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A&T 8.47

Identify characteristics of an entrepreneur.

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A&T 8.48

Explore career opportunities related to agriculture, food, and natural resources (AFNR).

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A&T 9.49

Demonstrate safety practices.

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A&T 9.50

Demonstrate measuring skills.

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A&T 9.51

Interpret plans for constructing an agriculture project.

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A&T 9.52

Identify new and emerging equipment and tools in agriscience.

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A&T 9.53

Identify portable hand tools, portable power tools, equipment, and accessories.

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A&T 9.54

Demonstrate the use of hand tools, portable power tools, equipment, and accessories.

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A&T 9.55

Demonstrate woodworking skills.

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A&T 9.56

Explain the principles of electricity.

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A&T 9.57

Demonstrate basic electrical wiring skills.

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A&T 9.58

(Optional) Shape metal.

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A&T 9.59

(Optional) Explain the arc-welding process.

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A&T 9.60

(Optional) Operate arc-welding equipment.

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A&T 9.61

Explain the operating principles of small engines.

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ย A&T 8.45

Identify types of agribusiness.

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Communicating on the Job

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Developing an Academic and Career Plan

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Discovering More about Yourself

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Exploring Career Plan Options and Possible Destinations

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I.A

Compare the concepts of work, job, and career.

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I.B

Describe education and career terms.

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I.C

Explore the 17 career clusters.

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I.D

Explore career pathways and occupations of interest.

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I.E

Investigate a career of interest.

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I.F

Identify opportunities for education/training to prepare for a career.

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I.G

Explain the cost of education and/or training.

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II.A

Identify personal assets.

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II.B

Examine personal assets in light of one๏ฟฝs responsibilities as a family member, student, or community member.

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II.C

Complete a career interest assessment.

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II.D

Relate your skills, interests, talents, and values to a career.

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III.A

Identify short-term and long-term goals.

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III.B

Research options associated with courses in your school division and regional center related to career interests.

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III.C

Review a decision-making process to course options.

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III.D

Review the student Academic and Career Plan Portfolio.

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III.E

Draft an Academic and Career Plan.

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IV.A

Describe self-advocacy strategies. (optional)

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IV.B

Communicate verbally and nonverbally in a professional manner. (Optional)

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IV.C

Demonstrate telephone etiquette.(Optional)

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IV.D

Compose written professional communication (e.g., emails, letters). (Optional)

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IV.E

Describe the importance of active listening skills. (Optional)

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IV.F

Troubleshoot workplace problems, issues, or conflicts to find a solution. (Optional)

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IV.G

Describe the importance of inviting and responding to constructive feedback. (Optional)

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IV.H

Provide constructive praise and criticism. (Optional)

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IV.I

Respond to praise or criticism. (Optional)

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IV.J

Demonstrate public speaking skills (e.g., large group, small group). (Optional)

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IV.K

Describe the privacy issues related to online communication media.

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IV.L

Identify privacy policies and issues related to employees using or misusing online communication media.

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1

Demonstrating Personal Qualities and Abilities

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1.1

Demonstrate creativity and innovation.

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1.2

Demonstrate critical thinking and problem-solving.

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1.3

Demonstrate initiative and self-direction.

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1.4

Demonstrate integrity.

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1.5

Demonstrate work ethic.

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10

Solving Ethical and Security Problems Relating to Technology

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10.1

Identify security issues related to hardware, software, and data.

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10.2

Explore problems involving integrity, courtesy, and confidentiality related to information and communications systems.

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10.3

Identify the effect of regulations such as copyright and licensing agreements in computer software applications.

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11

Solving Problems Relating to Computer Maintenance

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11.1

Identify safety precautions associated with computer use.

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11.2

Describe the care necessary for internal and external storage devices.

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11.3

Describe methods of preventing the spread of computer viruses.

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12

Using Presentations to Solve Problems

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12.1

Identify presentation applications.

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12.2

Identify the components of an effective presentation.

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12.3

Build a multimedia presentation.

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12.4

Apply a multimedia presentation to solve a problem.

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2

Demonstrating Interpersonal Skills

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2.1

Demonstrate conflict-resolution skills.

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2.2

Demonstrate listening and speaking skills.

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2.3

Demonstrate respect for diversity.

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2.4

Demonstrate customer service skills.

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2.5

Collaborate with team members.

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3

Demonstrating Professional Competencies

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3.1

Demonstrate big-picture thinking.

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3.10

Demonstrate professionalism.

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3.11

Demonstrate reading and writing skills.

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3.12

Demonstrate workplace safety.

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3.2

Demonstrate career- and life-management skills.

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3.3

Demonstrate continuous learning and adaptability.

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3.4

Manage time and resources.

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3.5

Demonstrate information-literacy skills.

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3.6

Demonstrate an understanding of information security.

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3.7

Maintain working knowledge of current information-technology (IT) systems.

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3.8

Demonstrate proficiency with technologies, tools, and machines common to a specific occupation.

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3.9

Apply mathematical skills to job-specific tasks.

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4

Addressing Elements of Student Life

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4.1

Identify the purposes and goals of the student organization.

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4.2

Explain the benefits and responsibilities of membership in the student organization as a student and in professional/civic organizations as an adult.

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4.3

Demonstrate leadership skills through participation in student organization activities, such as meetings, programs, and projects.

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4.4

Identify Internet safety issues and procedures for complying with acceptable use standards.

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5

Exploring Work-Based Learning

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5.1

Identify the types of work-based learning (WBL) opportunities.

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5.2

(Optional) Reflect on lessons learned during the WBL experience.

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5.3

Explore career opportunities related to the WBL experience.

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5.4

(Optional) Participate in a WBL experience, when appropriate.

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6

Using Word Processing Software to Solve Problems

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6.1

Format existing documents.

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6.2

Describe the writing process.

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6.3

(Optional) Create documents.

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7

Using Spreadsheet Software to Solve Problems

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7.1

Identify the structure of a spreadsheet.

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7.2

Input data and formulas.

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7.3

Edit data within the spreadsheet.

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7.4

Create graphs and charts to visually represent data.

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7.5

Apply spreadsheet skills to solve a problem.

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8

Using Database Software to Solve Problems

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8.1

Identify the structure of a database.

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8.2

Create a database by defining fields and designing formats.

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8.3

Apply database skills to solve a problem.

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9

Using Technologies to Solve Problems

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9.1

Identify emerging technologies available to solve specified problems.

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9.2

Identify local and worldwide network communication systems.

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9.3

Use electronic search strategies to retrieve and evaluate relevant electronic information.

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9.4

(Optional) Analyze a problem to determine the technological options needed for a solution.

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9.5

(Optional) Apply technological skills to solve a communications problem.

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9.6

Explore coding skills to solve real-world problems.

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Developing Leadership Skills

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Managing Career, Community, and Family Connections(Optional)

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Applying Education and Early Childhood Concepts(Optional)

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Applying Textile, Fashion, and Apparel Concepts(Optional)

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Maximizing Consumer and Family Resources

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Enhancing Nutrition and Wellness

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Analyzing Living Environments (Personal Environments)(Optional)

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Strengthening Family Relationships(Optional)

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Managing Interpersonal Relationships

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Facilitating Human Development

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I.A

Analyze multiple life roles and responsibilities as a community member.

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I.B

Examine cultural and community factors that influence personal development.

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I.C

Design a plan to manage change.

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I.D

Describe differing social norms across cultures.

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II.A

Demonstrate caring and responsible interactions with peers.

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II.B

Describe the importance of belonging within society.

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II.C

Apply conflict-resolution strategies.

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II.D

Demonstrate teamwork in the family, school, and community.

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III.A

Examine the roles of families in society.

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III.B

Identify community services available to help families solve problems.

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III.C

Demonstrate communication skills that contribute to positive family relationships.

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IV.A

Examine global concerns related to the community.

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IV.B

Implement strategies to conserve natural resources in the school and community.

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IV.C

Develop a design project.

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IX.A

Research Family and Consumer Sciences career clusters.

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IX.B

Explore entrepreneurship as a career choice.

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IX.C

Develop an individual plan of study for a Family and Consumer Sciences career pathway.

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IX.D

Describe how volunteerism develops and sustains community resources.

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V.A

Research the effects of food choices on long-term health.

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V.B

Evaluate the importance of considering food allergies and special dietary needs when making food selections.

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V.C

Demonstrate the use of kitchen tools and equipment.

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V.D

Demonstrate kitchen safety and sanitary food-handling practices.

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V.E

Prepare a nutritious meal.

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V.F

Analyze nutrients and their effects on the body.

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V.G

Compare the cost and taste of made-from-scratch, convenience, and ready-made foods.

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V.H

Research nutritional benefits of fresh and local foods vs. convenience foods.

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V.I

Research the effects of science and technology on food composition and safety, from production through consumption.

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V.J

Research lifespan wellness practices and related community resources.

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V.K

Analyze the risks of personal choices throughout the lifespan.

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VI.A

Analyze the effects of career choice, education, and skills on income and goal attainment.

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VI.B

Develop a savings and spending plan for personal financial management.

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VI.C

Research the services offered by financial institutions.

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VI.D

Demonstrate the ability to manage an account in a financial institution.

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VI.E

Examine credit options.

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VI.F

Explain consumer rights.

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VI.G

Explain consumer responsibilities.

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VII.A

Describe a decision-making process when purchasing clothing.

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VII.B

Demonstrate basic construction skills.

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VII.C

Produce a storyboard using apparel and textile design technology.

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VII.D

Repurpose textile products and apparel.

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VIII.A

Analyze the stages of early childhood development.

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VIII.B

Demonstrate childcare skills.

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VIII.C

Explore childcare training and employment opportunities.

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X.A

Use the FCCLA planning process.

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X.B

Complete a national FCCLA program project and/or a state-level competitive event.

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Identifying the Contexts of Technology and Engineering

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Examining Systems (Optional)

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Using the Engineering Design Process

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Designing Solutions

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Examining Resources of Technology

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Investigating the Effects of Technology

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Introducing Technology

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I.A

Define technology.

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I.B

Identify historical examples of technology.

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I.C

Identify how technologies have emerged through the use of engineering.

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I.D

Research careers and the technologies used in them.

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II.A

Describe how society affects technology and technology affects society.

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II.B

Analyze how an invention or innovation was influenced by its historical context and future need.(Optional)

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II.C

Identify emerging technologies.(Optional)

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II.D

Predict future technological changes.

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III.A

Identify resources used in technology and engineering.

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III.B

Identify the six simple machines that make mechanical technology work.(Optional)

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III.C

Differentiate between types of materials.(Optional)

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III.D

Select materials based on their properties when designing a technology.(Optional)

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III.E

Demonstrate the safe use of a minimum of three tools and/or pieces of equipment as part of the design process.

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III.F

Explain the ethical and moral use of technologies.

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III.G

Demonstrate types of measuring.

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III.H

Create sketches and drawings.

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IV.A

Describe the Virginia Department of Education (VDOE) engineering design process.

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IV.B

Demonstrate the use of an engineering design process.

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V.A

Define the goal of a challenge.

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V.B

Design a device using criteria and constraints.

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V.C

Evaluate viable solutions.

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V.D

Select a solution.

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V.E

Plan the model or prototype.

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V.F

Produce a model or prototype.

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V.G

Assess the design.

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V.H

Describe how the solution could be improved.

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V.I

Communicate the results.

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V.J

Use the engineering design process as part of a team.

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VI.A

Illustrate how processes change inputs to outputs in any system.

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VI.B

Identify the parts of a system within a device.

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VII.A

Identify contexts of technology and engineering.

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VII.B

Describe the energy and power context of technology and engineering.(Optional)

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VII.C

Describe the medical and health-related technologies contexts of technology and engineering.(Optional)

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VII.D

Describe the agricultural and biological technologies contexts of technology and engineering.(Optional)

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VII.E

Describe the information and communication contexts of technology and engineering.(Optional)

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VII.F

Describe the built environment contexts of technology and engineering.(Optional)

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VII.G

Describe the transportation and logistics contexts of technology and engineering.(Optional)

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VII.H

Describe the material conversion and processing contexts of technology and engineering.(Optional)

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VII.I

Describe the computation, automation, AI, and robotics contexts of technology and engineering.(Optional

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